The most popular restaurants of Las Palmas de Gran Canaria
Choose from a wide range of international cuisine
At the top of the “must experience”-list is, or course, the local Canarian cuisine. Canarian cuisine might not be as complex and various as other regional European cuisine, but the ingredients are mostly very fresh, hearty and tastefully prepared. Meat and fish are mostly prepared “a la plancha” (baked on a bakingsheet) or “frito” (fried). Hearty soups and stews like “Rancho canario” are common as well. However, instead of explaining the whole Canarian cuisine, we prefer to recommend which dishes are good at which restaurants!